Tee, table, tiramisù.
Modern Italian cooking minutes from Bethpage Black. Lunch and dinner all week of the Ryder Cup.
Make Ryder Cup week unforgettable with a table at Stellina. Modern Italian, handmade comfort, a little New York sparkle. Join us before the action, celebrate a win, or unwind after a full day on the course.
- Close to the course — less travel, more table
- Italian classics with a modern twist — handmade pastas, seafood, wood-fired pizza, slow-roasted specialties
- Italian wines and signature cocktails
- Polished, easy service that keeps the week moving
- Lunch and dinner all week of the tournament
- Groups welcome — team dinners, corporate hospitality, foursomes at a long table
Start with shared antipasti for the table. Move into silky carbonara, layered lasagna, seafood fra diavolo, seasonal vegetables cooked simply and well. Add a salad and our house breads. Finish with tiramisù and a nightcap. We time the meal around your tournament schedule.
Bring clients, partners, or your whole foursome. We can curate set menus, pair wines, and manage timing around your tee times or transfers. Tell us the vibe you want and we will handle the rest.
Email info@stellinany.com for group bookings.
A table for every day of the week.
Lunch and dinner. Reservations open thirty days ahead.